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Cafetto Evo

Cafetto Evo is recommended for removing coffee oils, grounds, and stains from espresso machine delivery groups, group handles, and filters.
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Eversys Cameo X

Designed to empower consumers to create what they desire, the Cameo X machine is the precursor to super traditional equipment, a combination of automation and tradition with the embodiment of conventional espresso design.
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Brambati Ecodesign

For its coffee-roasting plants, Brambati evaluates the energy that will be used, air emissions that will be produced, and many other factors.
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Zimbabwe: Revival of the fittest

At the receiving end of economic, political and environmental turmoil, Zimbabwe’s coffee industry is on the brink of extinction. But can support from Nespresso and a new government bring it back to life?
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HostMilano offers glimpse into the future

Global Coffee Report dissects HostMilano and explores a trade show devoted to technology, innovation, and fashion – in more ways than one.
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Coffee Science Foundation to advance understanding of coffee

Former Ghanaian diplomat Kofi Annan once said ‘knowledge is power, information is liberating, and education is the premise of progress in every society’. Simonelli Group leaders explain How it plans to support the same sentiment in 2020.
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Faema launches new President espresso machine

The reimagined Faema President espresso machines take customisation and ergonomics to new levels. GCR finds out how.
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The future of automation

UCC Coffee UK & Ireland has analysed the increasing role of automation in coffee and how consumers feel about it.
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ICO economic report: Shock to the system

As coffee prices remain relatively low, concerns about the socio-economic impact on coffee producing countries continue. International Coffee Organization research uncovers the wider implications for sustainable development.


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Fight for a living wage

Global Coffee Report looks at how the living wage can guide discussions on price and the future sustainability of coffee.
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