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Coffee Science Foundation begins research into cold brew

The project will define the parameters of the cold brewing method, including chemical and sensory analysis.
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Westrock Coffee Company acquires S&D Coffee & Tea for $405 million

The Cott Corporation announced its intention to sell S&D Coffee & Tea in January 2020.
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UCC Coffee UK & Ireland launches CoffeeWorks video series

UCC Coffee UK & Ireland has launched a video series bringing to life its data-driven approach to coffee excellence, CoffeeWorks.
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Marco Lavazza on the industry’s biggest threat

Marco Lavazza says greater efforts are needed to protect coffee crops from the impact of climate change.
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Starbucks reports quarterly results, comments on coronavirus outbreak

Starbucks has temporarily closed more than half of its Chinese locations due to the outbreak.
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Alliance for Coffee Excellence names new Marketing and Membership Senior Manager

The Alliance for Coffee Excellence (ACE) has announced the appointment of its Marketing and Membership Senior Manager.
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UK city named the coffee capital of Europe

Selecta has analysed several data points to determine Europe's most coffee obsessed city.
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Mercon announces partnership with World Coffee Research

The partnership makes Mercon the first green bean supplier to support WCR’s full portfolio of agricultural research and development activities.
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Researchers find the key to producing consistent espresso

A new study from the University of Oregon in the United States claims to have found the formula required to produce consistent espresso on 22 January 2020.
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Starbucks announces sustainability commitment to be ‘resource positive’ by 2030

Starbucks CEO Kevin Johnson has announced the company’s renewed focus on sustainability.
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